From Tuscany's orchard to your table:
A taste of sunshine in every bite
Ever dream of biting into warm, rosemary-infused focaccia, dipped in fragrant olive oil straight from Tuscany? Or a crostata bursting with sunshine-sweetened fig jam, baked with love from my Colwick orchard?
These aren't just dreams - they're the taste of my Nonna's kitchen, brought to life right here in your neighborhood.
Growing up surrounded by Tuscany's bounty, I learned the magic of fresh, organic ingredients and Nonna's time-honored recipes.
Now, I'm sharing that magic with you, using only the finest fruits, herbs, and vegetables my little paradise can offer.
Forget grocery store jams and bland breads – my crostatas are miniature masterpieces, each one a celebration of seasonal flavors.
Imagine the intoxicating fragrance of ripe persimmon or the sweet burst of a fig, cradled in a golden, flaky crust.
And for a savory treat, picture warm focaccia infused with rosemary, perfect for dipping in Tuscan olive oil.
Ready to bring a touch of Italy to your home?
Browse my menu, and place your order here or send me a message at alessiasorchard@gmail.com.
Let's share the joy of homemade goodness, one perfect crostata or focaccia at a time!
Contact me for
Personal Chef services and
Cooking Classes
